Author Archives: Blue Velvet

Bun Thang: Classic Hanoi Breakfast That Captivates Everyone

When it comes to traditional Hanoi dishes, Bun Thang stands out as one of the [...]

Chinese egg rolls: A Classic Snack Loved Worldwide

Few appetizers can claim the universal appeal that Chinese egg rolls have achieved. Light, crispy, [...]

Takoyaki: The Flavorful Story Behind Japan’s Iconic Octopus Balls

Takoyaki, or “octopus balls,” is one of Japan’s most famous street foods, loved by people [...]

Longevity Noodles: A Birthday Tradition with a Twist of Flavor and Symbolism

In Chinese culture, celebrating a birthday isn’t complete without a bowl of “Longevity Noodles,” or [...]

Umeboshi: Japan’s Beloved Salted Plum

When it comes to unique flavors in Japanese cuisine, Umeboshi, or salted plums, truly stand [...]

Cha ca La Vong: A taste of hanoi’s rich culinary history

When it comes to iconic dishes in Hanoi, Cha Ca La Vong undoubtedly makes the [...]

Bun Ken – A Unique Taste from Phu Quoc Island

When it comes to the regional dishes of Vietnam, Phu Quoc Island’s Bun Ken is [...]

Shiso Maki – A Lesser-Known Japanese Dish

Among Japan’s many treasured regional dishes, “Shiso Maki” stands out as a beloved local specialty [...]

Malatang – A Spicy and Numbing Chinese Hot Pot Delight

Malatang is one of the most famous specialty hot pot dishes from Sichuan, China. Known [...]

Dumplings – The Heart of Chinese Cuisine

Dumplings – those delightful little parcels of joy that always seem to make any meal [...]

Nem Chua: Vietnam’s Fermented Pork Roll You Must Try

If you’re looking to dive deep into the culinary wonders of Vietnam, one dish you [...]

Air Fryer Tempura Vegetables: A Crunchy Adventure in Every Bite

Air Fryer Tempura Vegetables have become a standout dish in Japanese cuisine, capturing the hearts [...]

Canh Bong: The Heartwarming Pork Rind Soup of Hanoi

When it comes to Vietnamese cuisine, few dishes are as evocative of warmth and family [...]

Have You Heard of Nikujaga? A Traditional Japanese Stew

Have you ever heard of Nikujaga? This beloved Japanese stew is known for its rich [...]

Peking Duck – The Dish That Defines Chinese Gastronomy

Peking Duck has emerged as one of the most iconic culinary symbols in the world, [...]

Banh Canh Cua: A Hearty Crab Noodle Soup from Southern Vietnam

Banh Canh Cua is a beloved dish in Southern Vietnam, known for its rich, savory [...]