Category Archives: Japanese food

Ochazuke – The Unique Rice Dish of the Japanese

Ochazuke, also known as Green tea with rice, is one of Japan’s most iconic and [...]

Chocolate Ramen – An Unique Dish from Japan

In recent years, many restaurants have created unique versions of ramen, surprising and intriguing diners. [...]

Yakitori – The Grilled Chicken Skewers Full of Flavor and Japanese Memories

Yakitori is one of those dishes that leaves a lasting impression on anyone who has [...]

Takikomi Gohan – Japanese flavor in every grain of rice

Takikomi Gohan is a quintessential dish in Japanese cuisine, celebrated for its simplicity and rich, [...]

Miso soup: 3 simple steps to a heartwarming bowl of soup every day

In the rich culinary tapestry of Japan, few dishes embody the nation’s culture and spirit [...]

Ramen Noodles and 5 common Japanese ramen varieties

Ramen Noodles is a staple in Japanese cuisine, considered a quintessential comfort food. You’ll find it [...]

Onigiri: Spend 3 minutes learning about this unique Japanese rice dish

Onigiri – Japanese rice balls have been chosen as the dish of the year. This [...]

Tonkatsu: A 120-Year-Old Recipe for Crispy Perfection

We are confident that you and your family will savor the delicious contrast between the [...]