Category Archives: Chinese Food

Drunken Shrimp: A Unique Chinese Dish

Have you ever heard of Drunken Shrimp? This is a unique delicacy from China, which [...]

Liuzhou Snail Noodles: An Underappreciated Gem of Chinese Cuisine

Liuzhou Snail Noodles, known as Luosifen (螺蛳粉) in Mandarin, may not be widely known, but it [...]

Yangzhou Fried Rice – Discover the Secret of 3,000-Year-Old Recipe

Yangzhou fried rice is one of those Chinese dishes that easily wins over international travelers. [...]

Chinese Tea Eggs: A Delicious and Nutritious Tradition

Chinese cuisine is renowned for its intricate recipes and diverse flavors. Among the many culinary delights, [...]

Kung Pao Chicken – One of the top 7 most famous Chinese dishes

When exploring Chinese cuisine, one cannot miss Kung Pao chicken – an iconic dish of [...]

Char Siu: A Journey of a Traditional Chinese Dish

Char siu (Chinese BBQ Pork), a dish deeply rooted in Chinese culinary traditions, has become [...]

Mapo Tofu: A Bold and Authentic Chinese Dish

Mapo tofu is a famous Chinese dish known for its bold spiciness. It’s considered a [...]

DongPo Stewed Pork – An Iconic Dish in Chinese Culinary History

DongPo Stewed Pork  is a dish that is quite elaborately prepared, with pieces of meat [...]